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Food is incredibly important to us, which is why we go to great lengths to ensure our produce and cooking reflects the delicate flavours of the Mornington Peninsula.

We’re always trying to keep things interesting by using fresh, new ingredients and a variety of flavours so our menu offers an abundance of options to suit any palette: ranging from classic Australian to fusion tastes.

We’ll also offer you plenty of opportunities to taste locally-sourced foods – many of which are grown in our own backyard! Better yet, all of our delicious meals can be enjoyed in the warm, inviting atmosphere of the Tavern or in our serene Beer Gardens.

Whether it be a unique special of the day dreamt up by our expert chefs, a classic parma or a wood-fired pizza, we’ll make sure you leave the Pig & Whistle with a delightful experience you’ll never forget.



Join us for a quick bite, or dine in our charmingly nostalgic and cosy British Tavern as you soak up the nature and escape from the chaotic lifestyle that comes with city living.


Whether you’re going for a sophisticated seafood topping or a Mediterranean-inspired classic Margherita, our new wood-fired pizzas are perfect for sharing with family and friends.


We’d be more than happy to help you choose from any of our dozens of craft and imported beers, international and local wines, rums, whiskies and the like.