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Perfect for sharing with family and friends, our new wood-fired pizzas are a welcome addition to the Pig & Whistle menu.

With a bit of inspiration and guidance from award-winning pizza makers, we’ve decided to put our own pizza making skills to the test.

Whether you’re going for a sophisticated seafood topping or a Mediterranean-inspired classic Margherita – with delicious basil and buffalo mozzarella – our fresh ingredients, house-made pizza dough coupled with the unique smokey flavours from our wood-fired oven will be sure to spark your tastebuds.